Standing The Taste of Time

It takes time to age a fine whiskey. Too much time according to some.

So makers are trying to speed the process up a bit by introducing some music based aging. The thinking goes that the vibrations of the music speeds up the maturation process.

Image: wellandgood.com

Called, ‘sonic aging,’ the process apparently works well on various drinks from beers to wine and especially whiskey. Years work can be done in days.

Image:punchdrink.com

With food and drink pairings quite common, we may soon be getting used to music pairings as well.